Sunday, March 22, 2015

Tasting: Bodegas Atalaya


Name – Bodegas Atalaya
Variety – Blend: 70% Garnacha Tintorera (Alicante Bouschet), 30% Monastrell
Region – Almanasa
Country – Spain
Year – 2013
Price - $8.95  

Wine Review - 88 Points – Stephen Tanzer:  A blend of 70% Garnacha Tintorera, a.k.a. Alicante Bouschet, and 30% Monastrell; fermented in stainless steel, followed by four months in French oak.  Bright purple.  Cassis, blueberry, pungent herbs and mocha on the nose.  Smooth and open-knit on the palate, displaying fresh cherry and dark berry qualities and a hint of black pepper.  Finishes with gripping tannins and good length, leaving a subtle floral note behind.

Personal Review - This red blend had a beautiful, dark color.  I was able to taste the cherry flavors above all else, although there were some slight berry flavors.  Overall, this wine was very good, and I would have it again.


Food - I did not try this wine with food.

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